Mackerel
simmered in Miso
(Fully Cooked)(may contain bones)

Atlantic Mackerel, rich in fat, is simmered in a sauce of miso.

A popular dish since ancient times, our version is slightly sweetened to appeal to all palettes.

Saikyoyaki style

grilled Sablefish

(Fully Cooked)(contains bones)

Rich and fatty American Sablefish is marinated in a sweet miso paste and then grilled.

Simply heat in a microwave to recreate the taste of high-class Saikyoyaki, a much-loved dish in Japan.

Net Weight

130g × 2packs

60g × 2packs

Ingredients

Mackerel（NORWAY）

Miso, Sugar, Sweet rice wine, Soy sauce, Grated ginger liquid, Starch

Sablefish（USA）

High fructose corn syrup, Miso, Sugar, Salted rice malt, Soy sauce thickening, Amazake concentrate, Starch, Soy sauce, Sake lees, Japanese rice wine

Allergy Information

Fish(Mackerel), Wheat, Soybean

Fish(Sablefish), Wheat, Soy

How To Store

KEEP FROZEN